Discover a truly unique cup of tea with Golden Monkey. Savor its delectable honey flavor with chocolate-cake aroma, slight malty undertones of tobacco, stone fruit, and molasses, and a dry finish. The deep-copper liquor is smooth and complex with no bitterness. As an ancient Chinese Black Tea from Songxi, Fujian, it is one of the best. The name originates from the golden hair on the newly opened single bud and leaf, which resembles a monkey paw. A spring-plucked small leaf cultivar, you'll be enchanted with Golden Monkey's flavor.
Steeping Instructions
Tea is highly personal and these instructions are only a starting point. Play with the parameters to find the perfect flavor for you.❦
| Tea | 3 grams per 6-ounce (175 mL) cup |
| Water | 212°F (100°C) |
| Time | 5 minutes |