This roasted green tea is smooth and slightly sweet. The beautiful twisted leaves produce a medium body liquor that is rich and buttery.
|This organically grown tea is grown over 6000 ft above sea level in the Andes. The tea garden itself is located near the Bitaco Regional Forest Reserve, a protected rainforest. The rich volcanic soil in combination with the consistent climate near the equator produces a delicate and delicious tea throughout the year. Bitaco Tea was created by Agricola Himalaya Foundation to create educational programs for children, improve infrastructure, and increase access to technology.|
Tea is highly personal and these instructions are only a starting point. Play with the parameters to find the perfect flavor for you.❦
|Tea||3 grams per 6-ounce (175 mL) cup|